spicy brinjal fry..

Recipe...

Ingredients..

• Brinjal 2 cut into thin slices
• Chilly powder 1/2 tspoon
• Coriander powder 1/2 tspoon
• Turmeric powder 1/4 tspoon
• Garam masala 1/4 tspoon
• Pepper powder 1/4 tspoon
• Lime juice 1-2 tspoon
• Oil 3-4 tablespoons
• Salt to taste

Procedure..

• Take brinjal slices in a bowl and add all the rest of the ingredients except oil into it
• Mix well together and keep it closed aside for at least 10-15 minutes
• Now heat up a pan on medium flame and add oil into it
• As oil becomes hot, place the brinjal slices into it and cook on both sides until it turns crisp enough
• Once done,serve them hot as a starter with roti or as a side dish with rice